👨‍🍳 Join Our Team as an Executive Chef - Indian Cuisine

Key Responsibilities:

- Lead and inspire the kitchen team to maintain high culinary standards.

- Design menus reflecting authentic Indian cuisine while catering to local tastes.

- Ensure consistent quality and presentation of dishes.

- Source high-quality ingredients within budgetary constraints.

- Implement health and safety protocols in compliance with regulations.

- Train and develop kitchen staff, fostering culinary excellence.

- Collaborate on cost control, operations, and menu pricing.

- Stay updated on Indian culinary trends and innovate menu offerings.

Requirements:

- 7+ years' experience as an Executive or Head Chef in Indian cuisine.

- Reside in Saudi Arabia or willing to relocate with valid work permit.

- Extensive knowledge of regional Indian culinary traditions.

- Strong portfolio in menu development and kitchen management.

- Excellent leadership, communication, and creativity.

- Fluency in English; Arabic proficiency preferred.

- Culinary arts degree or equivalent training.

We Offer:

- Competitive salary based on experience.

- Dynamic and supportive work environment.

- Career growth opportunities within our restaurant chain.

- Accommodation and transportation allowances.

How to Apply:

Send CV, cover letter, and portfolio to alkabshrestaurants@gmail.com with subject "Application for Executive Chef Position."

Application Deadline: April 15 2024